Saturday, May 15, 2010
Excuses, Excuses
I've been working constantly and between the three jobs I literally haven't had a day off since the 8th and won't have one until the 25th! This is not a complaint though as I need every single penny that I can possibly earn.
In addition, VBF's parents' visit has been keeping busy. Although I've been at work and haven't really been able to hang out all that much, there's been an awful lot of time taken up with all the overladen dinners almost every night.
Prawn Pulao.
Chicken curry.
Spinach and potato bhaji.
Aloo tikkis.
Baingan bhajiyas.
Gobi bhaji.
Daal. So much daal.
Hot hot chapatis.
The list is endless. The kitchen has been turned into a culinary haven. And I'm too busy stuffing my face most every night to sit down and blog about it!
Tuesday, May 11, 2010
Unadulterated Pleasure
VBF's parents are in town and staying at my place over the next two weeks. Although it may sound like chaos having someone else's parents over and having to give up your room (and bed) to them, trust me guys, I'm the one in the winning seat. Already, I'm reaping the benefits of their visit. Awesome home cooked meals wait for me every evening and a bunch of the little handy jobs that I had lined up but had been putting off for weeks, are all magically done!
Uncle D and Aunty P had asked me over and over what I would like from India and over and over I had replied nothing. It wasn't that I was being coy. I had just been to the Motherland a few months ago and had gotten everything that I needed/wanted. Besides, I did know that in true Indian parental style they would be loading up on gifts for VBF and her husband and her in-laws. So very firmly I told them NOT to bring me anything. Anything at all.
Fortunately, in equally true Indian parent style they didn't listen. And they brought me something so very special and so very welcome. Four whole Alphonso mangoes. Ripe and yummy and full of delicious golden loveliness.
If you've never had one, well mere words will just not be able to describe just how delicious and succulent these mangoes are; they're not called the king of all fruit for no reason. I have always imagined that the nectar of the Gods was perhaps made out of the juice of a ripe Alphanso mango.
Four mangoes. Four nights of unadulterated culinary pleasure. And yes, there were soft moans that accompanied each session.
Wednesday, February 17, 2010
Happy to Me!!!
When I finally set aside the notes and invoices from the ball, and began to think about the birthday, I knew one thing was for sure; no way was I going to spend the day cooped up at the office... or even at home. That would be just too sad, even for someone who has sunk as low as I have!
A quick scan on the interwebulator told me that Stirling Castle was having a bunch of special exhibitions and my handy-dandy yearly subscription to the Scottish Historic Society was not only going to get me into the castle for free, but also into all of the exhibitions at no extra cost! With that sweet a deal on the table, how could I not go???
And off I went. And what a glorious day for a trip to a medieval castle. Not because it was a clear and sunny wintry morning, but rather a cold and clammy day with the mists swirling low down on the hills and all around the castle; perfect for a visit into history.
Things warmed up a great deal later that evening when I met Beans, VBF and her husband for dinner at a Brazilian restaurant in the city centre. Glorious food, great laughs and the company of good friends; all ingredients for a very special birthday celebration.
The evening was particularly enjoyable since earlier on I'd received a phone call from the elusive Boss Man. Apologising profusely for not getting back to me earlier, he explained that although he had indeed dissolved the company and the partnership at Easterhouse, he was starting up a new company under a different banner and that far from being unemployed, my services would be very much needed to get things going and done correctly from the get go. Suffice to say, there was a huge sigh of relief at my end of the line! He was getting things sorted out for a new office location this week and would get back to me with information on starting next Monday. Same arrangement as before, same rates... just different location.
I went off to dinner feeling much MUCH better and ready to celebrate for more reasons than one! The pals did not disappoint and it was a simply lovely evening out. And the celebrations will continue this weekend with drinks at a local hot spot and then next week..... PARIS!
29 has begun well. I pray that it will continue as such. Dammit, I need a good year!
Monday, January 25, 2010
Rabbie Woulda've Bin Proude O Mae
Anyway, January 25th is his birthday and an excellent day to celebrate all things Scottish, including of course a very Scottish dinner of haggis (sheep belly stuffed with unmentionables), tatties (mashed potatoes) and neeps (steamed and mashed turnips). Yes, they do go in for the gourmet meals here, don't they?
Sadly, my first Burns day in Scotland was spectacularly uneventful. Unless you count frozen pizza and watching Glee on TV as a celebration of sorts. However, in honour of Mr. Burns and Scotland in general, here's a pic from my very first tasting of their national dish when VBF and her friends had arranged a dinner and night out for me the very first time I visited in 2006. It wasn't the best version of the meal; for one, the restaurant "was out" of mashed potatoes and so they gave me a side of fries instead. And secondly, the meat was rather over cooked with the result a tad dry. VBF and friend spent most of the evening apologising on behalf of their chef! Note my expression as I'm trying to figure out if I like the concoction or not!
My second experience with haggis didn't happen until last weekend when I found out that Tescos and other stores actually sell ready made haggis-in-a-can that is supposed to be really very yummy.

So, that is my contribution to Rabbie's Day. I will endeavour to do better next year!
Sunday, October 18, 2009
Cooking Curry and Making Friends
After combining everything, we left it to simmer on a low heat and went off for a pint to the pub. On our return an hour (and a few pints) later, we found a smooth and tasty curry waiting for us.
It was half way through dinner that I actually remembered that it was Diwali, the Hindu new year and the festival of lights. When I shared that with Blondie and described how back in India all the houses would be decorated with little oil lamps from top to bottom, she got up and ran around lighting all sorts of little candles. Just like India, she beamed triumphantly.
Looking around, I had to admit that although we certainly wouldn't have had a bunch of vanilla and cranberry Ikea candles in India, essentially it was just like home. I was celebrating and sitting around a table sharing good food and toasting to a new friendship.
That, is certainly a good reason for a celebration!
Tuesday, September 29, 2009
Climbing the Social Ladder
I took all the meat (and it was a lot!) that we got off the leg and after adding a little bit of this, that, the other and some more of the first stuff it became:
We had a bit of a challenge with the rice as the recipe called for 1 kg of rice but we didn't have a utensil large enough to cook that. So we had 3 little pots going all at once and desperately tried to monitor all of 'em so that we wouldn't screw up the main part of the biryani. We didn't do too badly (only one dish burnt), but kids, don't try this at home.
About half way though the lamb cooking, we realised that we were desperately late for the basketball game (a bunch of RM's friends were all going) so Rain Man went off and I stayed back to finish off the curry, layer the rice and the meat. All that was left was to let it cook in the oven for about 20 minutes and we were done.
Post game, we headed out for pints... which was followed by more pints and then then someone suggested pub quiz... and since we were all very susceptible to suggestion at that point that's just where we headed.
And best of all, after we were done at the pub quiz got home we popped the biryani into the oven and 20 minutes later we were chowing down on yummy yummy rice and lamb goodness.
This really isn't the best picture of our 3 hours of hard labour, but we didn't actually think about taking pics until we were more than half way done. Judging by how much Rain Man ate, it was finger lickin good.
And so went the weekend. Turns out, I have a semblance of a social life after all!
Monday, September 14, 2009
Pyjama Party
So she did, and we had a night of movies (Bollywood of course) and I made dinner. Yes, there was more flexing of culinary muscles - Grilled salmon cooked with sauteed onions and tomatoes with a side of veggies and mashed taters.
And judging by the broad grin, (and the later clean plate) it wasn't half bad either. Course, we followed that rather healthy dinner with a dessert of loads of ice cream and other things that will generally rot your teeth.
We were up till 3 am or thereabouts. We talked, we remembered. We laughed and cried. Ok, so it was mostly me doing the crying but you know what I mean. And then I felt even worse when I realised that she kinda blamed herself for some of this mess with Beans. She figured that if it hadn't been for her wedding we'd never have met and then I wouldn't be in my current sad state.
And although kinda true in a way, it doesn't mean anything. I could have met someone else just as nice and warm and fuzzy which could have later turned from sunshine and bunnies to heartache and tears. There are points where I do fervently wish that I could go back a year and change things. But that would also mean that I wouldn't have a year of fun, of good times, of being loved and in love. After all, isn't it better to have loved and lost....?
It felt nice to just talk. I hadn't realised just how much I missed my T Dot pals and being able to lean on them when things are crappy. The skype phone calls, although nice just don't have the same effect of going down to one of our fav pubs and hashing things over a couppla pints.
Hanging with VBF that night made me remember that even though she was now married and lived over an hours bus ride away, she was still the friend that I grew up with, the friend who had been there for me through all SORTS of crap over the past and who will be sticking around to see me though this new crap as well.
And to prove it, she made me pancakes the next morning. Which ironically is just what Trippy would have made for me if I was back in the T Dot.
Saturday, April 04, 2009
Thai food and Protests - All in a Days Work
mmmmmmmmmmmmmmmmmmm
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Sorry... just reminiscing.
Our tummy filled to busting point, we wandered down to Dundas sq where there was a protest in progress. Curious, we went in for a closer look only to find that this was the "One Size fits All" kind of protest since there were banners and placards reading all sorts of messages like Bring the Troops Home - NOW and More Healthcare for All, Avert Economic Mess (a little too late if yer ask me) and even something about Child care that we didn't quite catch. Here's a picture of Jules and the protesters.
Didn't have much time for anything else other than one last wander through the Eaton Centre where Jules seemed to know her way around that mall much better than me. Guess it was all that time she spent in there dutifully contributing to Canada's economy. Thanks Jules - much appreciated.
She's off home now, but we already have plans for another meet up in August when I'm in her neck of the dessert visiting Israel. I do hope that works out. Meeting my imaginary friends is a whole heap of fun!
Friday, June 20, 2008
Summerlicious

Delicious cherries from the neighbour's tree
AND
Fresh, tasty salads that are filled with all sorts of things-that-are-good-for-you,
AND
Ice cold blended fruit drinks (with a splash of rum)
AND
Angel food cakes (light and fluffy) topped with whipped cream (light) and garden berries.
Sunday, April 20, 2008
Culture Curry
The menu:
Coconut shrimp curry
Beef kebabs
Masoor Daal
Green peppers and potatoes with Indian spices
AND
Mango chutney
We watched the 2006 remake of “Don” and were alternately thrilled by the spectacular action sequences and then seconds later were reduced to hapless laughter by the very BAD sub titles!
It really is quite difficult to keep a straight face when the arch villain is sneering “Don’t think you are so cleaver. I have my vision on you.”
Or when in a moment of tender passion, the hardy hero says to his lady love, “I cannot idolly sit by and watch this injustice take place.”
Bollywood movies have come a long way. Subtitling obviously hasn’t.
And yes, if you were keeping track; I did manage to go 2 hours back and forth across the city to get my hair cut AND cook dinner for 9 of my friends - all in one afternoon!
Monday, December 24, 2007
Recipe for fun with friends @ Christmas!
So here's a quick notes version of the events that transpired earlier today:
Step 1: Shutterbug checks to make sure we have all the ingredients we need.
- 1/2 kg of non sweetened biscuits
- 1 cup powdered sugar
- 200 gms drinking chocolate or cocoa powder
- 2 fistful of minced raisins or plums
- 4 beaten eggs
- 3 -4 tablespoons butter
- 1 bottle of dark rum
Step 3: Add beaten egg and rum a little at a time and knead into a dough with the butter
Step 3.5: Try to understand how the hand beater works.
Step 3.8: Figure out the hand mixer.
Step 4: Add extra rum if needed to take off the taste of the eggs. More rum the better. (which we did - liberally)
Step 4.5: Give up on the hand beater and decide to use good old (wo)man power! Make funny faces as you knead the dough - it's key!
Step 5: Make mixture into small balls. Or large balls. Whichever floats your boat.
Step 6: Garnish with coconut shavings and and refrigerate for 1/2 hour. You can also use finely chopped nuts (for that delightful balls and nuts combo), or coco power (for a bitter sweet taste)
Step 7: Contemplate afternoon's work.
Note: Finished product may vary depending on quality of ingredients and cooking skills of chefs.
Wednesday, June 06, 2007
Tagged!
There's really too much to choose from, so have made rather random choices here:
Pho Hung Restaurant - 200 Bloor St. West, Downtown Toronto
Tiny little place in the heart of the UofT Annexe. Best Pho around for a cheap cheap price, and amazing quantities.
Frederick's - Bellamy/ Ellesmere, Scarborough
Just minutes from my house and the best Indian-Chinese food outside of the Motherland! Mixed pakoras are amazing!
Jack Astor's - 144 Front St. West, Downtown Toronto
I love the bar section and the patio is spacious and actually has its own bar which makes it the perfect hangout post basball games in the summer. They serve an amazing calamari apetizer, and the California Chicken Salad is a healthy and filling alternate to the usual bar/ pub fare.
Spring Rolls - Yonge/ Dundas, Downtown Toronto
This chain of Thai food restaurants is one of my favourites - the curry pad thai and green curry are both top notch and at a very reasonable rate.
Taste of China Seafood Palace - Chinatown, Toronto
The very best after hours spot where a wink and a nod will get you a pot of "special" tea. I've never ever been here in the day time ... or sober for that matter, but I do know that its a great place to unwind after a big night out on the town.
I don't know too many bloggers, so I tag Boo and Sigsy.
Friday, March 30, 2007
Good times in Japan
I had heard so much about Nikko and I'm happy to say that I wasn't disappointed. Its kinda like the Hampi of Japan I suppose - little town snuggled in the Japanese mountains with ancient temples and shrines scattered all over the place.
Experienced my very first Shinkansen (bullet train) ride today as well. Not as cool as I'd imagined it, but then again it was such a short distance that maybe they don't go all out. I'm hoping the Tokyo - Osaka leg will be better.
Met two amazing girls today. Hanna from Munich, Germany who was here with a German tour group; and Sandrine who's French but coincidently also lives in Munich. Since both Sandrine and I were on our own she suggested we join forces and I'm glad we did as it was a lot of fun exploring amazing Nikko with her.
Like Hampi, the temples were just overwhelmingly beautiful and no amount of pics and discriptions can fully capture their true beauty. I took heaps of pics and will be posting the best few soon.
After we were done with the main attractions, Sandrine and I found ourselves in what was probably "main street" Nikko where we stumbled upon this cute litte restaurant. The hostess didn't speak a word of English... or German... or French... so with much gesturing and some handy dandy drawings we ordered what we THOUGHT was tempura veggies, noodles and soup.
We were almost right! The tempura part was right (there was shrimp too) and the noodles part was right - only they were cold noodles and the "soup" was a cold sause.
After some false starts, and a joke about "putting it in the microwave" the couple at the next table took pity on us and explained that we were supposed to dip the noodles in the sause to get the maximum flavour. Turns out it really does wonders for the overall taste and we quite enjoyed our meal after all. As we stumbled out of the restaurant on very cramped legs (we'd opted for the Japanese style tables) we did note that both the other couples in the restaurant were grinning at us and ironically they'd chosed to sit at the regular tables!
Back in Tokyo the boys at 606 Sakura House had decided to put together an impromptu dinner party as some of them were leaving the next day. We went down to the grocery store to get some ingedients and we came back with:
2 cases of beer (the very first thing we picked up)
1 carton of eggs
1 pkt of bacon like looking pork (but not bacon)
1 LARGE cabbage
2 pkts of snowpeas
Mushrooms
Onions
3 pkts of Tofu
1 large bag of kinda shake n bake chicken
Udon noodles
1pkt spicy saussages
Kimchee (sp?)
A bottle of Coke
and
Cupcakes!!
3 chefs (1 Chinese, 1 Taiwanese 1 Korean) and 4 sub chefs (1 Canadian, 1 Malaysian, 2 Chinese) worked hard for a half hour and the result was a culinary feast consisting of
Udon soup
Fried chicken
Spicy saussages
Tofu with meat (of somesort)
Egg and onion stirfry
Kimchee with cabbage and pork sauteed in some funky Korean chillie paste
and....
BEER!
Good times at Sakura House!
Sunday, February 25, 2007
Days in the Deccan
A great mix of meeting up with family and friends and seeing a new city.
My first night here, Scribbler took me to a lovely waterfront restaurant along the shores of Hussein Sagar, Hyderabad's man made lake. R, a mutual cousin (from the Goa branch of the phamily) joined us as well, and since I hadn't met him in something like 15 years it was quite the reunion!
Friday was a full day of lectures for Scribs, so I took off to the "old city" to amuse myself.


Getting back to the very other end of town to CIEFL was quite an adventure, and if it were not for an extremely kind girl who I met at the bus stand, I might still be lost in the city! Not only did she give me a ride to a less crowded bus stop, but she waited till I got onto the right bus and gave me detailed instructions for my change over! Thanks a bunch Pratipa... where ever you are!
Golconda Fort was supposed to be on the agenda for Saturday, but Scribs and I both slept in and we had to revisit our plans. Before we could decide anything concrete, J called and told us that if we wanted, we could get to her place in the early evening and then she'd drive us to the fort and back to catch the daily sound and light show at sunset! Mighty pleased with this plan, we set off for the old city again and this time stopped in at the Chowmahalla Palace which used to be the seat of the Asaf Jai dynasty and the official residences of the Nizams (the rulers) of Hyderabad.



The second time around, the journey to J's place was far easier and that evening we drove to the ancient fort of Golconda which is located on the outskirts of the city.


After a very well rested night at J's place and a lovely "home made" breakfast, Scribs and I reluctantly said goodbye to J and her family and made our way back home. Stopped off for lunch at the Paradise Restaurant, Hyderabad's most famous landmark that started off as a simple one room Irani restaurant and is today a 4 floor, multi cuisine restaurant!

Sunday, December 24, 2006
Goodbye Scotland, Hello England
VBF and I spent the morning in the city as I had yet to see Glasgow Cathedreal - the only religious structure to survive the Reformation fairly intact. Once again, I was just awestruck by the sheer magnificance and majesty of the place. Words can just barely describe the feeling of wonder I experienced as I walked around the cathedreal. Several memorials line the walls of the outter cathedreal in memory of soldiers and warriors who perished at home and abroad in defense of their country. The inner chapel is still in use as a Church with regular services. Below, we saw the tomb of St. Mungo - patron saint of Glasgow and to who the Cathedreal is named after. Several other smaller chapels and pray stations are randomly scattered around the Cathedreal making it not just one Church, but many churches in one.
Once we had thoroughly explored the Cathedreal, we made our way to the city centre to meet up with VBF's friends. Lunch had been pushed back an hour to 4 pm now, and I was starving!!! Killed time in a little underground bar on Sauchiehalls (sp?) street and once the troops had assembed, made our way to Hengler's Circus a bar/restaurant where I finally had my first Haggis meal. It was really quite delicious, as long as one can ignore HOW its made! Wasn't all that fussed about the turnips they serve it with though - could have done without 'em! One friend even showed up wearing his kilt so it was a Scottish meal, with Scottish folk in Scottish wear. Now, can one really ask for more?
The flight to London on Saturday was rather uneventful. Got to the airport real early as I was quite worried about my baggage situation, but thankfully thanks to me unloading a lot of items with VBF and also more creative packing, I didn't have to pay excess this time. The flight was a bit delayed, but had nothing to do with the weather so I finally got to London at around 2 pm and by the time I navigated the Tube system with my baggage, got to friend's home by 4:30 pm.
The girls had planned a Christmas party for that evening, so I barely had enough time to get changed and freshen up and appear half decent before their guests arrived; And when they did arrive, it was the first time in a long time that I was surrounded by Indians and it wasn't my family! Mallus everywhere!! Big ones, little ones, tall ones and short - I was quite submerged in a sea of Mallus! But it was great listening to the Indian accents all around - kinda like a prep for when I get to Bombay in two weeks.
Today, Christmmas eve was rather low key as we woke up pretty late and then since there are about 3 different denominations of Christians in the house we had to all figure out what service we were going to, and more importantly - how does one share 3 house keys between 4 people?? After some much complicated tube/bus/rail investigations we finally had a game plan that "seemed" viable. Let's hope it actually works in practice!
Spent the afternoon wandering around Greenwhich's the main street and Palace areas that's all pretty and decorated for Christmas. Met some more friends of friends of friends and had a couple o pints together at one of Greenwhich's oldest pubs - the Spanish Galleon.
There's enough time for us all to gather around the Christmas tree, listen to some carols and just relax and share a nice quite evening before we all leave for our respective Churches.
If there's anyone out there reading this, I wish you a Merry Christmas; but more importantly I wish you a peaceful Christmas, a safe Christmas and one filled with the company of loved ones around you.
Tuesday, October 10, 2006
Long weekends are... Exhausting!
Well this Thanksgiving long weekend was no different!
It began on Thursday night when I met an old friend A who's here on holiday from Belgium with her bf D in tow. Met them at the Maddy's for drinks. In typical tourist fashion they were late... but thankfully I had a book, so I curled up in a corner of the Maddy and read and tried NOT to focus on the strange looks I was getting from everyone who passed my table.
Side note: Why is it ok to sit in a coffee place by oneself and read, but not in a bar?
Anyhoo.... A and bf eventually showed up an hour late and very apologetic and bought me drinks so HOW could I be mad???
Friday night was a quite night at Jibblet's and we went out for Japanese after AGES. Well it was supposed to be a quiet night, but I was so worked up about the whole stupid situation with regards to Thanksgiving dinner... that I just worked myself up into a tizzy over dinner.
What situation about Thanksgiving you ask?? Well.... glad you did!
See... my dad's been wanting to go see a true blue Canadian farm for a long time now, and by default it meant going to see Andy's parents who live on a true blue Canadian farm. My parents originally wanted to drive down on the Labour day weekend, but it wasn't a good time for the parental Jibbletts. The parental Jibbletts then invited them to come over on the Thanksgiving weekend instead and everything was planned and ready to go.
Well, until last week when my dad asked me if Jibblet & I were driving to the farm with them or on our own! Then when I said - neither .. we're going to Menace's... well all hell broke loose! Well to make a long story short (and YES it could be longer) somehow both Jibblet & I got into sh*t from our respective parents for not going to a dinner that we were never supposed to be at in the first place! Where's the justice in that.. I ask you!
.... so as I mentioned, we were at the Japanese restaurant and I was working myself into a tizzy... and drinking quite a lot of sake as well... and consequently was quite drunk when I crashed into bed that night!
Next day, met up again with A, D and some of A's friends at the Sultan's Tent, a Moroccan restaurant downtown. Interesting place, but a bit overpriced and I did't leave with the "wow" factor which was a pity because they did try so hard (even had belly dancing) but it just didn't come through. The highlight of Saturday was not the over priced Moroccan restaurant or the equally overpriced Russian vodka bar across the street ($12.50 for a Vodka/ Cran and $22 for a MARTINI!) rather, it was A's friend S who -for want of any other words - can only be described as a CHARACTER! A very exhausting character to be around as I could never tell if she was joking or being serious! About half way through dinner I took A's excellent advice and stepped up the drinking. After that, S seemed much easier to handle!
And if Friday and Saturday night out wasn't enough, well it was only Sunday and we had a big Thanksgiving dinner thingy at Menace's at 6 pm! There was SO MUCH food it would have made an Indian family proud!

For starters, Menace went all out with a 15 lbs turkey (That's as big as a toddler) two kinds of stuffing, creamed French beans, mushroom and spinach pie, mashed potatoes, home made bread, tofu stir fry, spicy Thai red curried beans.... I can't even remember the rest! I just know by end of that meal, I was stuffed just as good as the turkey!
A good round of "Celebrities" shook some of that lethargic feeling off everyone and by the time we left, I can truly say that that was one of the best Thanksgiving meals I've ever had!
The weekend was fun and all... but I'm just THANKFUL that we don't have another long weekend till Christmas!